Lockdowns and foodservice closures in relation to COVID-19, plus the
subsequent increase in home-cooking, have positively impacted retail sales in
rice, pasta and noodles in Ireland. The category lends itself particularly well
to stockpiling per se, as such products can be used for a variety of different
meals, take little space to store, and enjoy long shelf lives. In particular,
the rising health and wellbeing trend is also influencing demand for products
deemed to have good nutritional value,...
Euromonitor International's Rice, Pasta and Noodles in Ireland report
offers a comprehensive guide to the size and shape of the market at a national
level. It provides the latest retail sales data 2015-2019, allowing you to
identify the sectors driving growth. It identifies the leading companies, the
leading brands and offers strategic analysis of key factors influencing the
market - be they new product developments, distribution or pricing issues.
Forecasts to 2024 illustrate how the market is set to change.
Product coverage: Noodles, Pasta, Rice.
Data coverage: market sizes (historic and forecasts), company shares,
brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players
and leading brands;
* Use five-year forecasts to assess how the market is predicted to
develop.
Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Table
of Contents
KEY
DATA FINDINGS
2020
IMPACT
Rice
pasta and noodles benefits from foodservice closures and lockdowns, with an
uptick in stockpiling and home-cooking
Private
label players ramp up their e-commerce offerings to meet growing consumer
demand
Valeo
Foods manages to hold onto its marginal overall lead, as private label
competition heats up
RECOVERY
AND OPPORTUNITIES
Dried
pasta and plain noodles set to see healthy growth over forecast period thanks
to their simplicity
Longer
expiry dates and home-cooked foreign cuisine set to be major drivers for growth
Larger
packaging sizes continue to attract consumers due to economy value and
convenience
CATEGORY
DATA
Table
1 Sales of Rice, Pasta and Noodles by Category: Volume 2015-2020
Table
2 Sales of Rice, Pasta and Noodles by Category: Value 2015-2020
Table
3 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2015-2020
Table
4 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2015-2020
Table
5 Sales of Instant Noodles by Leading Flavours: Rankings 2015-2020
Table
6 NBO Company Shares of Rice, Pasta and Noodles: % Value 2016-2020
Table
7 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2017-2020
Table
8 NBO Company Shares of Rice: % Value 2016-2020
Table
9 LBN Brand Shares of Rice: % Value 2017-2020
Table
10 NBO Company Shares of Pasta: % Value 2016-2020
Table
11 LBN Brand Shares of Pasta: % Value 2017-2020
Table
12 NBO Company Shares of Noodles: % Value 2016-2020
Table
13 LBN Brand Shares of Noodles: % Value 2017-2020
Table
14 Distribution of Rice, Pasta and Noodles by Format: % Value 2015-2020
Table
15 Distribution of Rice by Format: % Value 2015-2020
Table
16 Distribution of Pasta by Format: % Value 2015-2020
Table
17 Distribution of Noodles by Format: % Value 2015-2020
Table
18 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2020-2025
Table
19 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2020-2025
Table
20 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth
2020-2025
Table
21 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth
2020-2025
…...
continued
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